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Group 1
F R I T T A T A
(Omelettes)
Made with fresh eggs and milk
To order.
1. Tomato, Basil, potato & parmigiano
2. Red, yellow, green peppers & mozzarella
3. Grantinee of potatoes with bacon
4. Gratinee of asparagus with Monteray Jackcheese
5. Mozzarella, fontina, reggiano & ricotta
6. Canadian bacon & fresh parsley
7. Grilled green & yellow zucchini, Vidalia Onion
8. Plum tomato, mozzarella & basil
9. Peppers, Potatoes & Onions
10. Spinach & mozzarella cheese
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Group 2
1. French Toast Vanilla / Cinnamon / Maple syrup
2. Waffles with fresh berries
3. Corned Beef Hash & potato
4. Croissants & Muffins with whipped butter & assorted preserves
5. Bagels with vegetable spread, butter, cream cheese & chives
6. Bacon
7. Sausage Links
8. Hash Brown Potatoes with onion
9. Ham & Cheese Pannini Sandwiches
10. Chocolate Chip Pancakes
11. Roasted Turkey, Ham and Cheese Platter
with Rye Bread/Honey Mustard/Mayonnaise
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Group 3
P A S T A S A L A D S
1. Fusilli twists with garden vegetables, garlic marinated chicken, parmesan dressing
2. Angel Hair pasta tossed with tomato, basil, garlic and oil
3. Farfalle pasta, arugula, radicchio, tomato, red onions, vinaigrette dressing
4. Rotini twists, snow peas, red, green, yellow peppercorn, basil, balsamic vinaigrette
5. Tortellini pasta with arugula, red bell peppers and a Dijon vinaigrette
6. Penne rigate, marinated herb parmesan chicken, tomato, green beans
7. Rigatoni, artichoke hearts, roasted peppers, black cured olives, Italian dressing
8. (*) Tagliatelle pasta, marinated chicken diced walnuts, arugula, radicchio, Dijon mustard vinaigrette
9. (*)Spinach Tortellini, grilled eggplant, marinated chicken breast, sliced tomato and Italian dressing
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