Specials
Soup
Homemade ORZO CHICKEN Soup 8-
CRAB CAKES
Lump Crab cakes with a Dijon mustard cream sauce and capers &
fresh diced tomatoes
16-
ENTREES
EGGPLANT BOLOGNESE
Thinly sliced
and fried eggplant, rolled with seasoned
ricotta cheese topped with a meat
bolognese sauce
24-
CORNED BEEF & CABBAGE
½ Way to St.
Pat’s Day platter with corned beef, rye bread, cabbage, carrots, spicy mustard
and red potatoes with Mom’s homemade Irish Raisin Bread
26-
TUNA SESAME
Fresh Tuna filet encrusted with
sesame seeds and pan seared served with spicy mayo served with potato and
vegetables
28-

